A participatory launch for the “Veiller au grain” project in Montérégie
A participatory launch for the “Veiller au grain” project in Montérégie On April 3rd in Saint-Charles-sur-Richelieu, about fifty farmers, agronomists, researchers, and representatives of food processing companies, agri-food associations and federations participated in the launch workshop of the “Veiller au grain” project for a sustainable future, which aims to support active collaborations throughout the agri-food…